I made a batch over the weekend and it seems I am the only one who didn't really care for it. I used an inexpensive hot sauce so maybe that added to the way it tasted. Didn;t really have any flavor other than vinegar and I like vinegar.
Might try another batch but use Tabasco habanero sauce.
I think it would be a good sauce for wings or pork but I cant see myself using it for beef.
Bubba Keg / Stumps Baby / Super Fast Yellow Thermapen / Lodge Cast Iron Grill / Smoke Vault