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Old 06-25-2012, 07:27 PM   #57
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Join Date: 03-19-12
Location: Minneapolis, MN

Thanks, will give it a try. Been trying to find a good recipe, as almost all commercial sauces have msg and the GF is allergic. Got some big butz, and it is tasty, but I don't do high fructose (stuff is evil), so I will stop in their store this weekend and see if they have any sauces without. Otherwise yours is my new go-to. :)
Weber 22.5" #2, CGSP w/ SFB, CG Akorn, Smokey Joe #2, Mac's BBQ CSG, Blue Thermapen.
schlickenmeyer is offline   Reply With Quote

Thanks from:--->