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Old 06-19-2012, 05:58 PM   #33
somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia

Originally Posted by deguerre View Post
I'm assuming yellow prepared mustard from the OP (French's?)...
Yep, yellow mustard from a jar.
Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it.
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