In light of a couple discussions about factory injected meat, I would soak it and rinse to remove some of the saline solution. I am kidding about that but then again it may help to cut it into small chunks, soak and rinse, if it is high in solution. I think as others have said add more meat of some kind.
Lg Spicewine on trailer
Weber charcoal grill
2 ugly drums, semi retired
Bbq toolbox, formerly Chargrill smoker
My wife has gas, its a Brinkman.