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Unread 06-11-2012, 09:15 PM   #11
jacksedona
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Join Date: 03-11-12
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glad it worked out i'm new to this will be starting a bbq catering business in fall

what did you do with the potatoes? How much did you get? Where is the best place to get food supplies? a vendor for restaurants? cosco?
on the fryers where do you get your cooking equipment from?

http://thebarbecuemaster.net
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Last edited by jacksedona; 06-11-2012 at 09:17 PM.. Reason: add stuff,spelling
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