Thread: Tamales
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Unread 12-12-2005, 11:58 AM   #49
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Yep, Did it yesterday. Cooked the meat up and made the chili sauce saturday.Put in the 18 quart roaster to keep warm sunday morning. I made the masa, wife, wife's friend, and daughter assembled. I was in charge of the steamers and dishes. 180 Tamales and more than a few beers. A good time was had by all.
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