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Old 06-04-2012, 02:43 PM   #8
deguerre
somebody shut me the fark up.

 
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Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Quote:
Originally Posted by PatioDaddio View Post
I should have mentioned in my review that, while it's a beginner's book, there
are plenty of recipes that seasoned barbecue cooks would enjoy.

John
And that's exactly how I read your review John. Great for a beginner, but still a good reference for anyone. Thanks!
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