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Old 05-24-2012, 04:41 PM   #66
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs

Originally Posted by landarc View Post
I did probe through the paper, there is not a lot of moisture loss, of course, I am using a metal skewer and once you get through the paper, it is just like probing a brisket for doneness.
It sounds like you and most everyone else here has more skill with probing through foil and paper than I. The two times I've tried probing through foil I probed all the way threw and liquid just spewed out the bottom.

Proudly Smoking on a UDS, PBC &
Accidental Winner of the 2012 "Saucy" Throwdown.
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