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Old 05-24-2012, 02:20 PM   #62
somebody shut me the fark up.

Join Date: 06-26-09
Location: sAn leAnDRo, CA

Originally Posted by buffalotom View Post
Landarc, You mentioned something about putting liquid in when you wrapped. Will it hold much liquid?
No, but, I am not so sure it needs to. I poured about 2 tablespoons into the paper from the side, so as not to wash the bark and then I sprinkled some over the brisket gently to moisten the surface. I think this might have taken all of 2.5 tablespoons or so.
me: I don't drink anymore

Yelonutz: me either, but, then again, I don't drink any less

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