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Unread 05-20-2012, 04:35 PM   #24
MilitantSquatter
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if you have a smaller width roll, easiest I found was to layer/partially overlap the sheets. uses a bit more paper, but works just fine.

first one down, then the second and third at the midpoint of the bottom sheet. Then roll it up. After that way, I wrap another sheets around the brisket in the opposite direction.
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