Originally Posted by AustinKnight
Great looking brisket brotha, I love seeing these threads with butcher paper good deal!
You are one of the guys I followed on this. An excellent technique. I will note, I had to buy 15" width, what a pain! I am gonna get some 30" stuff if I ever see it.
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA
Whip It Off, Chambers!
"perhaps...but then again...maybe not..."