Originally Posted by Gore
If they were mine, I'd cook them up and wouldn't worry in the least.
+1^^^ Your talking about 4° for less than a couple of hours.
El Cheapo Royal Oak charcoal grill (heavily modified and repaired), Chargriller Pro, Webber 22.5" Silver, Webber Smokey Joe, Hibachi, UDS, ECB Square
My name is Monty, dad, or grandpa...depending on who you are.