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Unread 04-28-2012, 12:42 AM   #132
Big A
On the road to being a farker
 
Join Date: 06-10-11
Location: Marion Oh
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My first WSM.Love it!!Loading it up with ribs and brisket for a family bbq in a couple weeks will have pics of that! Side table isnt tall enough need a couple bricks.
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22.5 Weber ots, River Country thermo and hinged grate.Can't forget the side table.
Thermoworks RT301WA pocket therm.The therm by which all others are measured!
Weber 18.5 ots.
WSM 22.5:razz:
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