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Unread 04-26-2012, 08:14 PM   #10
somebody shut me the fark up.

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Originally Posted by landarc View Post
That looks good Wampus, I am having leftover chicken, weeee.

Originally Posted by tarheelsmoker View Post
Nice job Wampus! Perfectly cooked and bone in no less! Can't find bone in around here. I think they taste a lot better bone in.

Yeah, these are from a cow my brother and I had butchered last year. Had a little trouble getting the butcher to understand, but he got em right! I can't even find chuck steak around here. Have to buy the chuck roast and do em like steaks.....still works good though.

Originally Posted by {Midnight ☼ Smoke} View Post
Nice job! I really like the flavor of Chuck, a little tough but the flavor is outstanding!
Yeah, they're a bit chewy, but farkin flavor is GOOD fer sher! A little work cutting around the grisle too, but worth the effort! Thanks again Terry!
Big JT's Smokin' BBQ Competition Team

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