I think Neil's is the best advice. I like grilled salmon, and I like it for din din. Ive had smoked salmon before and Im not crazy about it. My wife is on a smoked salmon kick and has been requesting it.
The question I'll have to answer is: do we want a big fillet for din din or do I want to experiement on a big appetizer for just the 2 of us. I think you can see which way Im leaning.
The other factor here is keeping mama happy.
Mark - part of Cat Sass BBQ Team. Community Development VP - Secret Squirrel Society (but we don't exist)
Member: Mid Atlantic BBQ Association. Member: KCBS. CBJ # 31818
"Life's too short to drink cheap beer or eat crotchpot BBQ"
NB Bandera - refurbished; Two Big Green Eggs: Poncho - Large, and Lefty - Small; Weber Kettles; 6' fire pit; Super fast Blue Thermapen