Great reviews Chris. I finally ordered some sauce the other day on the recomendation of many brethren, somehow the rubs escaped me. After seeing your reviews, i'm thinking I know what to order next time. Can't wait to try the sauces this time though.
"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III
XL Big Green Egg, 22.5 Weber OTS, WSJ Gold/Mini WSM, 18" & 22" WSM, UDS "No.8"
Flyers Orange Thermapen
Napkin Killers BBQ