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Old 04-21-2012, 12:25 PM   #3
Still Smokin
Full Fledged Farker
Join Date: 10-20-10
Location: Lowcountry SC

I would only use the top grate, otherwise you will have to pull the bottom grate out to load and unload your pizza. I would also take out the water pan completely to get higher temps.

Are you planning on using a pizza stone?
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