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Old 11-13-2005, 08:54 PM   #2
wsm
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Join Date: 08-27-05
Location: st louis, mo
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A contest is a THREE day event for the cooks - maybe even 4 days - most travel on Thursday after work or on Friday, taking Friday off - they setup/cook Friday, Turnin on Saturday and Travel on Sunday. If the contest had a Sunday turnin, then most would take Monday off.

My understanding is that most prefer to take Friday off, so usually turnins are on Saturday.

Hope that answers your question
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