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Unread 04-11-2012, 09:36 PM   #187
Triple T BBQ
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Join Date: 12-20-11
Location: SE, Minnesota
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Quote:
Originally Posted by ThatsWhatSheSaidBBQ View Post
We're going with Sherwin Williams. I'll let you know which product number it is and how it does when we pick it up and get it on.
Interesting. We used the sherwin williams sub company known as flame control. Not impressed. Again I think the heat is bleeding through, which I don't think you are going to have problems with given the photo of your dad having his hand on the firebox at 1.5 hours in. I think you are going to be fine. Be sure to post the product number when you figure it out. 37 bucks a gallon is seriously cheap.

Gotta get the racks finished up and start on the wiring, backlights, and brakes this week.
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