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Unread 04-08-2012, 03:29 PM   #61
Grange
Knows what a fatty is.
 
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Join Date: 02-13-12
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I'm heading over to my sister's and brother-in-law's place for Easter dinner and it is a potluck dinner. I decided to use my BGE and make these beans. I'm heading over there in about a half hour and the beans not only look great but taste great! I have a stong suspicion they are going to love them. I'll be making these again. The only thing I will do differently is fry the bacon a little longer before adding the pepper and onion. Great recipe!

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