BTW... I'm curious about the turkey drippings in the smoker. We always take the juice from the pan in the oven and add to either dressing or gravy for dinner. If I'm doing the sittin' turkey (beer can turkey), can an aluminum pan be placed in the regular water pan to catch some of the drippings for use in other things or will it be minimal with the can/device shoved up it's rear end?
KCBS Member #14287