View Single Post
Old 10-31-2005, 07:46 AM   #4
qman
Babbling Farker
 
qman's Avatar
 
Join Date: 07-08-05
Location: Ocoee, Fl
Default

Thanks Troutman for posting that thread. What a great recipe. I have been double smoking hams for a long time and never saw a prep that sounded that good.

My usual holiday glaze is a mix of undiluted oj concentrate, honey, and mustard, with a good shot of every warm spice in my cabinet [cinnamon, cloves, allspice, nutmeg, white pepper, etc].--The grandkids call it ham candy.

Got to try Dr. Chicken's version this year.
__________________
qman
Para Bellum
qman is offline   Reply With Quote