View Single Post
Unread 03-27-2012, 03:52 PM   #11
Mister Bob
Babbling Farker

Join Date: 06-15-09
Location: Scituate, RI
Downloads: 2
Uploads: 0

This stainless steel bowl is part of the Smoke-EZ extension kit. It fits right inside the charcoal ring, so I can use it this way when I'm looking to add some extra moisture to the cooking environment.

My criteria for using a water pan or not in the Kettle is this: For a small quantity of meat, I use the water pan. A lot of meat in the cooker will produce enough moisture all by itself, so then I skip the added water.

Mister Bob, Pitmaster - Bob's Hogs. KCBS CBJ #31759 - IMBAS Certified MOINK Baller
Mister Bob is offline   Reply With Quote

Thanks from: --->