Thread: Bangers & Mash
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Unread 03-18-2012, 01:06 AM   #20
ThatsWhatSheSaidBBQ
is one Smokin' Farker

 
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I was gonna say those bangers look awfully big! I actually like the idea of using Italian sausages more.. Looks amazing!
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* XL [COLOR=seagreen]BGE[/COLOR] *Charbroil offset (cheapo) and a *[URL="http://www.bbq-brethren.com/forum/showthread.php?t=125966"]project in the making 6' long x 28" diameter offset[/URL] [COLOR=red]<<<[/COLOR]Take a look!
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