Originally Posted by Jalapeno
Just curious, what kind of beans did you use?
I used the old stanby Van Camps Pork and Beans, but next time I want to do it with pinto beans.
Weber Platinum Kettle, Weber OTS, Meco square grill, ECB, a WSM, a cool fold up camping grill, a Blackstone flat top camping stove, The MOAB, and now the proud owner of a YS640, MOINK.
Smoke on Brother KC
Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead.