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Unread 03-15-2012, 11:28 AM   #14
On the road to being a farker

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Join Date: 09-09-11
Location: Wellsville, NY
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WINNER WINNER, SNAKETAIL DINNER! (with apologies to Guy Fieri for stealing his line). I'm always looking for mo' betta pepper recipes, and this one looks like bacon-y heaven!
Pitts and Spitts US2448, Belson charcoal/gas trailer rig, JennAir & Weber gassers, Weber 18" kettle, 2 turkey fryers, Insanely fast PURPLE Thermapen, custom 55" kettle grill
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