Cooking my dad brisket flat for his bday! help
Hi, guys, I own a superior smokers SS2 gravity feed smoker with a stoker system. I was at Sams and purchased 2 brisket flats about 5 lbs apiece. He's coming tuesday, and I want to smoke him a brisket (one of them is for me, he he). I have some texas bbq rub to rub it down with, and some butchers brisket injection to shoot it up with. Ive never cooked flats before, only whole brisket. Can you guys give me all the tips you can, because this being a birthday gift, I dont wanna screw it up lol! Thanks guys.
Superior Smoker SS-2, WSM 18.5", weber kettle grill