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Old 03-07-2012, 01:17 PM   #9292
Is lookin for wood to cook with.
BigG_UK's Avatar
Join Date: 02-29-12
Location: Northampton,England,UK

Thanks for the advice coewar, maybe I should shorten it to just a few inches, maybe 2 or 3 like in Rodneys avatar pic ?? and just have an inch or two below the lid ? To be honest wind won't be a problem very often so of no big concern, will it work better with none at all if I just leave the bung hole open, I can either leave the large 2" or the small 1" or both screw plugs out the lid as required? I'm fitting an adjustable top lid for the shortened stack so I can regulate the exhaust and open and close as I like or position it anywhere between open and closed to slow it down and limit its flow. Maybe I should cut it's length in half or more,
There's plenty of room for all of God's creatures...on my grill next to the potato bombs :)
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