How'd I miss this? That sure looks great! I have never heard of anyone using bear lard but then hunting bear in California is not too popular. I'm sure you can head on up to Kodiak, Alaska if you are in for a real bear hunting adventure...
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Large Big Green Egg, Cold smokehouse,
UDS with hinged lid, Santa Maria pit
26.75" Weber OTG, Weber Performer, WGA
MAK One Star General Pellet Pooper
Hasty Bake Gourmet
Custom wooden handles for BBQ's made by Marty Leach (oh, that's me)
www.amlwoodart.com
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