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Unread 03-06-2012, 07:45 PM   #7
Butcher BBQ
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Originally Posted by JS-TX View Post
David, is this product a brine/injection of some sort? My initial reaction to the name is that it's something that makes chicken tastes grilled...
This is a revolutionary new product that can flavor many different types of meat with some easy to follow applications.
You have a list of ingredients?
Pardon my craziness.
Great question, this product works in both methods. The product has the properties to work as an osmosis and moisture holding capabilities as an injection. Here are the ingredients.
Salt,Sugar,Garlic Powder,Spices,Sodium Phosphate(9.6%), Hydrolyzed Soy Protein(contains salt), Grill flavor(maltodextrin, salt, grill flavor [from partially hydrogenerated soybean/cottonseed oil], modified food starch,Corn starch solids, smoke flavor), corn starch, dextrose, natural butter flavor, vinegar powder(maltodextrin, white distilled vinegar, modified food starch), citric acid(for flavor), guar gum, spice extractives. contains soy & milk

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