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Old 03-05-2012, 03:56 PM   #5
Trumanj
Got Wood.
 
Join Date: 02-01-12
Location: round rock, TX
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Quote:
Originally Posted by Jay Gee View Post
Looks like range/response are the differences.
Wow 15 seconds for the RT600B versus 6 seconds for the RT600C.

any reason why i'd want meat at a higher temp than 300 degrees?
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