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Unread 02-25-2012, 06:39 AM   #119
is one Smokin' Farker

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Join Date: 08-28-11
Location: Waconia, MN
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Originally Posted by Royalslover View Post
Very nice work. I'm in the process of building a center feed reverse flow but quite a bit smaller. I see that you placed your chimney about cooking grate lever. What was your thought process as far as how high to put it?
A lot of offset cookers have the exhaust around cooking grate level, it helps even the temperatures thoughout the cooker by keeping the hot air in the cooking chamber longer. You just have to make sure you know how to build a fire because you can over smoke meat if you don't have a clean fire.

Meadow Creek TS250 With 42" Chicken Cooker
Weber 22"
Cajun Fryer FF2
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