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Unread 02-12-2012, 07:44 PM   #12
Bbq Bubba
somebody shut me the fark up.
 
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Quote:
Originally Posted by Gator BBQ View Post
Generally I always put the wood on with the burnt down coals and wait for the temperature to stabilize (takes 30 min to an hour).

Now that I think about it I put the wood on 5 minutes before I put the meat for on this cook. I wanted to try it this way because it is what the season veterans generally tell the beginners to do.

I guess I will go back to throwing the wood in when I dump the hot coals in.

I would quit listening to your season veterans.
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