Thread: Stuffed MOINKS?
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Old 02-04-2012, 01:17 PM   #10
somebody shut me the fark up.

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Join Date: 07-01-07
Location: Southeastern Pa

Here are what I called Pig Balls - did them last year...
Italian Sausage wrapped around Velveeta, enrobed in bacon...

Dang it... now I want some of these and me with no bacon in the houese THE HORROR!!!
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