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Old 02-02-2012, 03:07 PM   #3
is one Smokin' Farker

Join Date: 09-23-09
Location: Eau Claire WI (finally)

Not that handy, or cook for larger groups. So somewhat portable, easy to clean, insulated, either stainless or powder coated, a few gizmos to aid in temp/fire control.

I'd probably just call Spicewine if I had the money
UDS, Weber Kettle,
#5 Kamado refurbished 'the Copper top'
[COLOR="navy"]Blue 'like my Smoke' Thermapen[/COLOR]
IMBAS certified MOINK! baller, KCBS MCBJ & CTC
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