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Old 01-24-2012, 12:18 AM   #9159
Full Fledged Farker
Join Date: 12-08-10
Location: San Jose, CA

Originally Posted by 1FUNVET View Post
Hit it with a weedburner and it should be fine.
Thanks. Doing a burn, season and hopeflyy a cook this weekend. My Weber lid doesn't truly fit, so I'm contemplating buying an inexpensive Biglots/WM unit or fabricating a flat lid out of 3/16 plate. Any thoughts from the masses?

My Pops and I started making the basket yesterday. I kept things simple: 14" weber charcoal grate w/ 9" of 9ga expanded metal. Will post some pics in the next few days or so.

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