Easy and Delicious Hot & Fast Brisket - NO MEAT THERMOMETER NEEDED
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01-23-2012, 10:16 PM
somebody shut me the fark up.
Join Date: 06-05-09
Location: Mooresville, IN
Now wait just a cotton-pickin minute.......you CAN'T cook a brisket in 4.5 hours!
Looks good Joe! Looks REAL good. Don't know how I missed this the first go round....
18.5", 22.5" OTS
Large BGE (chambersuac's)
The Fiery Furnace (chambersuac's)
Big JT's Smokin' BBQ Competition Team
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