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Unread 01-23-2012, 06:48 PM   #12
Babbling Farker

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Join Date: 11-13-11
Location: york, pa
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Looks incredibly good, padawan! Thanks for the tip on crispy skin, sandiegobbq! I do remember my mom blowing up a whole duck with a bicycle pump. She had it hanging from the chandelier over a pan on our diningroom table for 2 days. My husband came home from work, stopped, looked at the duck hanging there, and said "some pagan ritual, perhaps?" lol I just remember the skin being deliciously crispy, and the meat tender and juicy.
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