Thread: Pork Chops
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Old 09-30-2005, 07:40 AM   #25
somebody shut me the fark up.
Bill-Chicago's Avatar
Join Date: 08-11-03
Location: Chicago Western Burbs, but always south of Madison Ave.

Lawn needed a mow, so I needed to do the chops unattended (in the oven)

2/3 stick butter
1/4 cup Soy Sauce
1/2 cup bbq sauce
2 tbs hot sauce
1tbs molasses

Melt butter and add the rest. keep stirring till hot.

Small casserole dish (3 boneless chops this time) spray, and cover chops with mixture

350* for an hour, spoon pan glaze back over chops when serving.

Damn good eating.

(works on wings and chicken breast too)

The death of "willkat98"

Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven, Black Iron BBQ Viper-M
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