Thread: KCBS Judging
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Old 09-27-2005, 06:42 PM   #16
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Join Date: 08-11-03
Location: Coldwater, MS (just south of Memphis)

Originally Posted by Chick-n-Pig-BBQ
As a Judge what experiences did you all have.??? or what mistakes did you notice the most?
Skip.....this was my first experience as a judge.

The absolute worse mistake was the rib turn in that looked like it was cut apart with a chainsaw and had the grease swilling around in the bottom of the box. Appearance = 5. When I tried to pull it out of the box by the bone, the bone is all I got. Initial indications of being overcooked confirmed when I picked up a piece of the meat and squished it into mush between my tongue and the roof of my mouth. Tenderness = 4 or 5 (can't remember exactly which). While I was tasting this mush, I noticed a very bland taste to them. No sauce was on them at all. Taste = 4 or 5 (can't remember exactly which). I know that boiling ribs is against the rules but that's exactly what they looked and tasted like.

Perfect Smoke BBQ Team
Pork Me Baby BBQ Team
Coldwater, MS (just south of Memphis)

KCBS CBJ #7595
NB Bandera Mod E
Custom Drum Smoker
18" Weber Smoky Mountain
Weber Kettle One Touch Silver
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