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Old 01-12-2012, 08:17 PM   #9141
Full Fledged Farker
Join Date: 01-05-12
Location: Sonora, CA

As far as temp control is concerned, if you are using the smaller valve, you shouldn't have any trouble. If I keep my valve half open, my temps maintain 225-240 without fail. The trick is to not let the fire flare up and out of control. When mine flares up i close the valve almost all the way and the temps drop down pretty quick. It takes time and practice. Keep at it. youll get it.
2 x UDS
Weber Kettle 22.5 w/rotisserie
Wine Barrel Smoker
Traeger 075
Mystery Metal Egg
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