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Old 01-06-2012, 01:04 PM   #84
bigabyte
somebody shut me the fark up.
 
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Join Date: 05-10-06
Location: Overland Fark, KS
Default Honey Apple-Balsamic Glazed Bacon Wrapped Italian-Seasoned Blue Cheese Burger Meatball in a can!

For this Throwdown, I figured I would make those Italian style meatball things that are wrapped in bacon. I'm not sure if there is any sort of name for them, but they are good, and perfect for this Throwdown.

This recipe makes Nine Meatballs.

I started with some Burger, Blue Cheese, Onion Powder, Granulated Garlic, Italian Seasoning and Bacon.


I crumbled up the Blue Cheese and added it to the meat along with the seasonings.


Then I mixed it all together and rolled it out into Nine Meatballs. However, there was extra meat left over, so I made four more, making a lucky total of Thirteen Meatballs!

Then I wrapped them in bacon. Even with the extraordinarily large number of meatballs (nearly 50% more than expected), I had some bacon left over (thank goodness).


Then I cooked them until they looked like this.


I made a glaze from two parts Honey and one part Red Apple Balsamic Glaze. For the plating, I used the lid from a can of Popcorn we got for Christmas.






I'm not sure which picture to use just yet. I think this one has everything, so I'm sure General Tso will be pleased.
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