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cast iron COOKING SURFACE
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12-31-2011, 12:32 AM
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SirPorkaLot
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Join Date: 08-31-09
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You don't need to reseason it with each use, as long as you season it good and don't wash it.
Pre-seasoned cast iron is lightly seasoned and could stand a good seasoning anyways.
I clean mine with water and a brush. Dry well
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