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Old 12-30-2011, 10:59 PM   #12
martyleach
Quintessential Chatty Farker

 
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Join Date: 12-17-10
Location: Pleasanton, Ca
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I've got at 18.5" and love it. I seasoned it with this tasty fattie http://www.bbq-brethren.com/forum/sh...38&postcount=1

You will love the WSM. It is a great product that produces awesome and repeatable stuff!
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XL BGE, Cold smokehouse, Kamado Joe Jr, Santa Maria pit, Backwoods Chubby, 26.75" Weber custom performer, Blackstone 36" griddle, MAK One Star pellet cooker, 22"WSM, Jumbo Joe, WGA, Smokey Joe, UDS, Wood fired pizza oven, UUNI

Custom wooden handles for BBQ's made by Marty Leach (oh, that's me)
http://www.amlwoodart.com
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