View Single Post
Unread 12-30-2011, 12:56 PM   #1
Is lookin for wood to cook with.
traumanurse13's Avatar
Join Date: 06-06-05
Location: Islip Terrace, NY
Downloads: 0
Uploads: 0
Default My new Weber Smokey Mountain

I just got a new WSM, and can't wait to fire it up. Any suggestions on prepping/curing? Always used a Brinkman Side box smoker, so any suggestions would be appreciated.
Anything done in less than 4 hours just ain't worth doing!!!!!!!!!!!!
traumanurse13 is offline   Reply With Quote