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Unread 12-12-2011, 03:11 PM   #12
LM600
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Join Date: 01-16-11
Location: Milton Keynes, UK
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Smoked cheese is just the best!

Not sure if you Guys can get these on the other side of the pond but a Pro Q Cold Smoke Generator is awesome.

A fine mesh square that you fill with dust and let smoulder....lasts about 10 to 12hrs on 100grams of dust...here it is, Mods, please, if this deemed incorrect, please remove the link - I have no affiliation to this company (indeed, I bought mine elsewhere)

http://www.macsbbq.co.uk/CSG.html
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