WOW! I was just thinking of doing a side by side comparison too, especially after all the questions on the site about the difference/preference. But the king beat me to it! But I'm still gonna try it myself
. Thanks Mister Bob, those looks delicious. And thanks for showing me that one can use butter instead of this vegetable spread/margarine in a bottle stuff most everyone seems to use. I have some friends who own a dairy, and when I do ribs for their Superbowl this year, I would like to not offend them!