Dirty, try using smaller splits. I've been getting mine down to this size lately. I shoot for 2" to 3" splits and cut my logs at 12" or so.
Meadowcreek SQ36 with 2nd grate, 1991 Weber Performer w/ SS table, UDS, gasser.-Glenn-
Last edited by 42BBQ; 06-05-2012 at 04:59 AM..