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Old 11-21-2011, 10:29 AM   #6
Babbling Farker
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Join Date: 09-18-06
Location: Hurricane Deck Missouri

Anyone know the formula for brining a turkey per lb with the 8% solution. The turkey I have is 22lbs and most of the brines are using from 10 to 15lb birds, do I need to adjust for size?
When the going gets tough, I take more fiber.
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