Thread: Price?
View Single Post
Unread 11-15-2011, 10:05 PM   #7
SouthernMagicBBQ
Got Wood.
 
Join Date: 08-15-11
Location: Montevallo, Al
Downloads: 0
Uploads: 0
Default

Rule of thumb in the food business, take cost add $1 then multiply by 3. This covers everything plus gives you decent profit. I leave slabs whole. That puts mine at $18 a slab.
__________________
"If it ain't from Dixie, it ain't real 'Que"
SouthernMagicBBQ is offline   Reply With Quote